Lamb And Artichoke Stew Recipe
Discover the rich flavors of our Lamb and Artichoke Stew recipe. Perfectly seasoned lamb, tender artichokes, and aromatic herbs create a comforting, hearty dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
- Airtight container
- Zip-top bag
Ingredients
- 1 kg Lamb shoulder, cut into chunks
- 4 Artichokes, cleaned and quartered
- 2 tbsp Olive oil
- 1 Onion, chopped
- 3 cloves Garlic, minced
- 2 cups Chicken broth
- 1 cup White wine
- 1 tsp Dried oregano
- 1 tsp Salt
- 1/2 tsp Black pepper
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