Mustard Ham Strata Recipe: How to Make It
I had this at a bed-and-breakfast years ago. The owners were kind enough to give me the recipe, and I've made it many times since. —Dolores Zornow, Poynette, Wisconsin
Ingredients
- 12 slices day-old bread, crusts removed, cubed
- 1-1/2 cups cubed fully cooked ham
- 1 cup chopped green pepper
- 3/4 cup shredded cheddar cheese
- 3/4 cup shredded Monterey Jack cheese
- 1/3 cup chopped onion
- 7 large eggs
- 3 cups 2% milk
- 3 teaspoons ground mustard
- 1 teaspoon salt
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