Lemon Shortbread Cookies - Jo Cooks
Classic shortbread cookies with a lemony twist and adorned with festive white pearled icing just in time for the holidays.
Ingredients
- 1½ cups butter (salted, softened)
- 1 cup powdered sugar
- 3 tablespoons lemon juice (freshly squeezed)
- 1 tablespoon lemon zest
- 3 cups all-purpose flour
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