Chocolate cheesecake

Chocolate cheesecake

www.nzwomansweeklyfood.co.nz

Indulge in an irresistible chocolate cheesecake perfect for satisfying any sweet tooth! Serve with fresh blueberries or raspberries.

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Ingredients

  • 100 gram plain digestive biscuits
  • 2 1/2 tablespoon butter, melted
  • 2 tablespoon plain flour
  • 1 tablespoon cocoa, sifted, plus extra for top
  • 500 gram quark or cream cheese, at room temperature
  • 1/2 cup sour cream
  • 1/2 cup caster sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon lemon juice
  • 3 medium free-range eggs, size-6, at room temperature
  • 1/4 cup cream
  • fresh blueberries or raspberries, optional

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