Stromboli Vegan Bread Rolls Recipe
This is evolved from Stromboli bread. It adopts vegetarian baking method and uses low-fat and low-calorie Chinese ingredients instead of western high-energy ingredients. It is especially suitable for...
Keywords
- Stromboli Vegan Bread Rolls
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Cooking tools:
- Stand mixer
- Wok
- Rolling pin
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Pastry brush
- Cooling rack
- Pot
- Spoon
- Wooden spoon
Ingredients
- 150g High-gluten flour
- 80g Green bell pepper
- 40g Curry paste
- 30g Tomato Pasta Sauce
- 80g Mushroom
- 5g coconut powder
- 30g olive oil
- Some salt
- Some pepper
- Some Turmeric powder
- Some Dried basil chopped
- 110g Soy milk
- 15g Sugar
- 2g yeast
- 10g Olive oil (dough)
- 100g onion
- 80g carrot
- 100g potato
- 100ml water
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