Pineapple cheesecake bar Recipe | Food Network UK

Pineapple cheesecake bar Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 16 people.

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Ingredients

  • For the shortcrust
  • 185g plain flour
  • 50g granulated sugar
  • 115g unsalted butter
  • For the batter
  • 225g cream cheese, at room temperature
  • 125g icing sugar
  • 1 large egg
  • 195g crushed pineapple or 1 (225g) tin, drained
  • 1/2 tsp pure vanilla essence
  • 40g white chocolate chips
  • 70g chopped macadamia nuts

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