Vegetarian Gyro Bowl {With Chickpea Bites}

Vegetarian Gyro Bowl {With Chickpea Bites}

feelgoodfoodie.net

Simple and quick to make, this vegetarian gyro bowl is made with chickpea bites, sauteed peppers and onions; served with tzatziki and pita.

View full recipe on feelgoodfoodie.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.

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Cooking tools:

  • Mixing bowl
  • Fork
  • Pan
  • Skillet
  • Measuring spoon
  • Oven
  • Stove
  • Cutting board
  • Chef's knife
  • Kitchen timer
  • Spatula

Ingredients

  • 1 15- ounce can chickpeas (drained)
  • ¼ cup all-purpose flour
  • ¼ cup feta cheese
  • 2 teaspoons oregano
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons water
  • 2 tablespoons olive oil (divided)
  • ½ red onion (thinly sliced)
  • 1 bell pepper (thinly sliced)
  • Pita bread
  • Romaine lettuce (shredded)
  • Tzatziki sauce

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