Chilled Cranberry and Lettuce Taco
Tacos with meat and pork filling with cranberries and nuts all rolled up in lettuce leave, chilled and ready to serve up. Don't forget the hot sauce. Recipe cou
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.uscranberries.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving platter
- Plate
Ingredients
- ¾ cup dried cranberries
- ½ Romaine lettuce
- ½ lb. minced pork meat
- ¼ lb. minced beef
- ½ onion, finely chopped
- 2 garlic cloves, finely chopped
- ⅓ cup parsley, chopped
- 1 large tomato, skinned and blended
- ½ cup almonds, chopped
- 1 T beef stock granules
- Olive oil, as needed
- Salt
- pepper
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