Curried Chicken Salad with Marionberries - Oregon Raspberries & Blackberries

Curried Chicken Salad with Marionberries - Oregon Raspberries & Blackberries

oregon-berries.com

Curry powder and remarkable Oregon marionberries reinvent a classic, adding complex flavors to this Curried Chicken Salad with Marionberries.

View full recipe on oregon-berries.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oregon-berries.com.

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Ingredients

  • 1 LB boneless skinless chicken breasts (approximately 3 chicken breasts)
  • 1 Tablespoon of olive oil
  • salt
  • pepper
  • 1/4 Cup dry white wine
  • 1/4 Cup golden raisins
  • 1/3 Cup reduced fat mayonnaise
  • 2 Tablespoons mango chutney
  • 1/2 Tablespoon curry powder
  • 1/2 Tablespoon lemon juice
  • 1/2 teaspoon ground ginger
  • 1 stalk green onion, sliced thinly on the bias
  • 1 celery stalk, sliced thinly on the bias
  • 2 Cups fresh or frozen Marionberries
  • 1/2 Cup roasted salted cashews
  • 1 small bunch cilantro
  • 1 head radicchio, leaves left whole and separated

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