Whole Wheat Bread | Stone Buhr
Discover the nutty flavor and soft texture of Stone-Buhr's Whole Wheat Bread, made with whole wheat and all-purpose flours for a perfect blend of taste and nutrition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stone-buhr.com.
Ingredients
- 1 + 2 T. cups water lukewarm
- 2-1/4 teaspoon active dry yeast
- 1 tablespoon brown sugar
- 1 tablespoon olive oil
- 1-1/2 cup Stone-Buhr whole wheat flour
- 1-1/2 cup Stone-Buhr all-purpose white flour
- 1-1/2 teaspoon salt
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