Maharaja Spicy Kabob Burger with Creamy Mint Chutney - Sutter Home Family Vineyards

Ingredients

• 1 teaspoon cumin seeds
• 2 cups sour cream
• ½ cup fresh mint, finely chopped
• 4 teaspoons cilantro, finely chopped
• 1 teaspoon green chilies, finely chopped
• ½ teaspoon sea salt
• ½ teaspoon freshly ground black pepper
• 1 ½ pounds ground chuck (with 20% fat)
• ½ cup gram flour*
• 3 teaspoons garam masala*
• 2 teaspoons sea salt
• ½ cup cilantro, finely chopped
• 2 tablespoons Sutter Home White Zinfandel
• 2 hard boiled eggs, white only, finely chopped
• 3 tablespoons mint, finely chopped
• 3 tablespoons cilantro, finely chopped
• 2 tablespoons golden raisins, finely chopped
• 1 tablespoon green chilies, finely chopped
• Vegetable oil for brushing the grill rack
• 6 Kaiser rolls split horizontally
• 2 medium tomatoes, finely chopped
• 1 medium red onion, finely chopped
• 4 tablespoons cilantro, finely chopped