Tangy South Indian Lemon Pickle

Tangy South Indian Lemon Pickle

www.chefpriya.com

Zesty and spiced South Indian lemon pickle, a delightful condiment that bursts with flavors balancing tang, heat, and a touch of bitterness—perfect to accompany any meal.

Keywords

  • Tangy South Indian Lemon Pickle
  • indian recipe
  • Chef Priya
  • lemons
  • salt
  • sesame oil
  • mustard seeds
  • fenugreek seeds
  • turmeric powder
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Ingredients

  • lemons 10 medium (washed and dried thoroughly)
  • salt to taste (approximately 1/4 cup)
  • sesame oil 0.50 cup (preferably cold-pressed)
  • curry leaves 1 sprig (fresh)
  • mustard seeds 2 tsp
  • fenugreek seeds 1 tsp
  • turmeric powder 1 tsp
  • red chili powder 3 tbsp
  • hing (asafoetida) 0.50 tsp

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