Yogurt Pineapple Bread | Foodwhirl

Yogurt Pineapple Bread | Foodwhirl

foodwhirl.com

This bread is Yogurt Pineapple loaf bread, originated from Hong Kong signature Pineapple buns with a layer of sweet butter dough on top as bread topping. Howeve

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Ingredients

  • High Protein Flour 250g,
  • sugar 35g,
  • salt 1/4 tsp.
  • Plain yogurt 80g (I used my homemade yogurt) [Make Homemade Yogurt]
  • Yeast 3g,
  • water, 80g,
  • Unsalted butter 20g (melted)
  • Unsalted butter 40g,
  • Icing sugar 30g
  • Whole egg 15g,
  • Plain flour 55g,
  • milk powder 10g

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