Recipe: <!-- -->Summer Corn Chowder<!-- -->

Ingredients

• 6 medium ears of corn
• 6 strips of bacon cut into 1/2-inch pieces
• 1 small onion
• 1 medium poblano finely chopped
• 1 jalapeño pepper seeded and finely chopped
• 1 small celery rib finely chopped
• 3 medium tomatoes peeled, seeded and finely chopped
• 2 medium boiling potatoes (about 1 pound) peeled and cubed
• 1 teaspoon salt
• 1/8 teaspoon ground allspice
• Pinch of sugar
• 1 small bay leaf
• 2 cups light cream, at room temperature
• 1 cup milk
• Freshly ground black pepper
• Chopped parsley, for garnish