Mini Carrot Cake Loaves with Passion Fruit Cashew Cream – Clean Pantry

Ingredients

• 1 cup wholemeal spelt flour
• 1/2 cup almond meal
• 1/2 cup desiccated coconut
• 2/3 cup coconut sugar
• 1 tsp bicarb soda
• 1/2 tsp salt
• 2 tsp cinnamon
• 2 carrots grated
• 2 eggs
• 1/3 cup coconut or almond milk
• 1/2 cup olive oil
• 1 tsp vanilla
• 2 cups raw cashews – soaked for at least 1 hour in the water
• 3 tbsp maple syrup
• pulp from 4 small passion fruits
• juice of 1/2 a lemon
• 1/4-1/2 a cup of coconut milk