Tatale - Eat with Afia

Ingredients

• 3 very ripe plantains
• 1/2 onion
• 1 thumb size ginger
• 1 scotch bonnet pepper ( or habenero)
• 1/2 tsp of black pepper
• 1/4 tsp of ground cloves
• 1 tsp all purpose seasoning
• 3 calabash nutmegs
• 3 grains of selim
• 1/3 tsp grains of paradise
• salt to taste
• 4 tbsp of all purpose flour
• 2 tbsp of red palm oil