Halibut Topped With Tomatoes, Zucchini & Feta Recipe - Recipezazz.com

Ingredients

• 1 teaspoon olive oil
• 1 cup zucchini, diced
• 1/2 cup yellow onions, minced
• 1 teaspoon minced garlic
• 2 cups diced tomatoes (fresh)
• 2 tablespoons fresh basil, minced
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground pepper (or to taste)
• 24 ounces halibut fish (4 steaks about 6oz/170g each)
• 1/3 cup low-fat feta cheese, crumbled (light)