Easy Brunswick Stew in the Slow Cooker - The Weary Chef
This Easy Brunswick Stew is made right in your slow cooker! You can make it with chicken or pork (or both)! It's a perfect dinner recipe to warm up with.
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Can opener
- Spoon
- Ladle
- Serving bowl
- Measuring cup
Ingredients
- 1-1/2 pounds pulled BBQ pork (or pulled chicken or a combination of both)
- 3 medium-size red potatoes diced
- 1 large onion diced
- 28 ounces canned crushed tomatoes
- 18 ounces barbecue sauce
- 14 ounces chicken broth
- 9 ounces frozen baby lima beans thawed
- 9 ounces frozen corn thawed
- 1 cup frozen sliced okra thawed
- 6 tablespoons brown sugar
- 1 teaspoon salt
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