Easy Brunswick Stew | Savory
This smoky Southern stew is a beloved classic from Virginia, North Carolina, and Georgia. Try this crowd-pleasing recipe with cornbread, hush puppies, or biscuits.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 tbsp olive oil
- 1 (16 oz) pkg frozen chopped onions and peppers, thawed
- 1 (16 oz) pkg pulled pork or 2 cups shredded cooked chicken
- 1/2 cup barbecue sauce
- 1 (28 oz) can no-salt-added diced tomatoes
- 1/2 (16 oz) pkg frozen corn, thawed
- 1 (16 oz) pkg frozen lima beans or baby lima beans, thawed
- 2 tbsp parsley (optional)
- Hot sauce, to serve
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