Steaks with Balsamic Onions and Gorgonzola Recipe
Serve these beef steaks with balsamic onion for a tasty dinner – ready in 25 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 2 tablespoons olive oil
- 4 beef tenderloin steaks (6 oz each)
- 1 teaspoon freshly ground pepper
- 1/2 teaspoon kosher (coarse) salt
- 1 medium red onion, sliced (1 cup)
- 2/3 cup balsamic vinegar
- 2 oz Gorgonzola cheese, crumbled (1/2 cup)
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