Cream Cheese Frosting
Cream Cheese Frosting is so simple, but there are some tricks that will make it satiny smooth, velvety soft, and delicious, perfect for any cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lindasbestrecipes.com.
Cooking tools:
- Microwave
- Mixing bowl
- Hand mixer
- Measuring cup
- Spatula
Ingredients
- cream cheese, softened: 1 (8 ounce) package
- butter, softened: 7 tablespoons
- vanilla: 1 tablespoon
- salt: 1/8 teaspoon
- powdered sugar: 4-1/2 cups
- cream, if needed: 1 tablespoon
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