Ricotta-Basil Gnocchi Recipe | Myrecipes recipe for managing PCOS and pregnancy on Fertility Chef

Ricotta-Basil Gnocchi Recipe | Myrecipes recipe for managing PCOS and pregnancy on Fertility Chef

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Recipe by Gemma Sciabica, Modesto, CA Semolina--coarsely ground durum wheat--gives Gemma Sciabica's gnocchi a chewy texture. You can buy semolina in well-stocked supermarkets and groceries that sell...

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Ingredients

  • 1 carton (15 oz.) whole-milk ricotta cheese
  • About 1/2 cup grated romano cheese
  • 1/4 cup minced fresh basil leaves
  • 2 large eggs
  • 2 tablespoons olive oil
  • About 1/2 teaspoon pepper
  • About 2 1/3 cups semolina
  • About 1 tablespoon salt
  • 3 cups marinara sauce, heated

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