Pumpkin Cupcakes With Maple Frosting - Adams Fairacre Farms

Ingredients

• 1 cup All purpose flour
• 1/2 tsp Baking soda
• 1 tsp Baking powder
• 1 tsp Morton & Bassett Ground Cinnamon
• 2 tsp Morton & Bassett Pumpkin Pie Spice
• 1/2 tsp Salt
• 1/2 cup Brown sugar
• 3/4 cup Vegetable oil
• 2 Eggs
• 1 1/4 cup Pumpkin puree
• 1 tsp Morton & Bassett Vanilla Extract
• 3 1/4 cups Powdered sugar
• 1 cup Butter
• 1 tsp Maple syrup