No-Knead Homemade Bread — step-by-step recipe with photos — Kamelena
A very popular bread recipe that is incredibly simple to make. The recipe was originally created by American baker Jim Lahey, but I simplified it even further —
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kamelena.com.
Ingredients
- 400 g flour
- 350 ml water
- 1 1/2 tsp salt
- 0.3 tsp dry yeast
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