Nugget Markets Tonkotsu Broth Recipe

Ingredients

• 3½ quarts water
• 2 ounces kombu (kelp)
• ½ ounce dried shiitake mushrooms
• ½ cup bonito flakes
• 1 pound pork bones (with meat)
• 1½ pounds chicken drumsticks
• 2 tablespoons vegetable oil
• 1 onion, large diced
• 1 stalk lemongrass, crushed and chopped
• 1 head garlic, crushed
• ¾ cup sliced ginger
• 1 bunch scallions, cut into 2-inch lengths
• 1 smoked pork shank (about 2 pounds)
• 4 cups of pork or chicken stock (or Glazed Pork Belly braising liquid)
• 1 cup dark soy sauce