Bread And Baking - Vegan Lemon Drizzle Cake
Preheat oven and mix dry ingredients with oil and lemon for a zesty cake; drizzle with sugary glaze while warm. Perfectly moist and tangy!
Keywords
- Bread And Baking
- Vegan Lemon Drizzle Cake
Ingredients
- 275 g Self-raising flour
- 200 g Golden caster sugar
- 170 ml Water
- 100 ml Vegetable oil
- 1 tsp Baking powder
- 2 tsp Lemon juice
- 1 Lemon zest
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