Coffee snaps
Sweet, golden, and crunchy coffee snaps perfect for afternoon or morning tea with a hot cuppa.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 125 grams butter, softened
- 1 1/4 cup (250g) firmly packed brown sugar
- 3 teaspoons ground coffee
- 1/2 teaspoon vanilla extract
- 1 egg
- 3/4 cup (110g) plain flour
- 3/4 cup (110g) self-raising flour
- 2 tablespoons (70g) coffee beans (70 beans), for decoration
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