Chicken and rhubarb salad - Recipes | fooby.ch

Ingredients

• 1 tsp sugar
• clarified butter
• 300 g celery
• 200 g baby spinach
• 200 g rhubarb
• ½ tbsp coarse-grain mustard
• 400 g chicken strips
• 2 tbsp white balsamic vinegar
• 2 tbsp olive oil
• 1 tsp salt
• a little pepper
• 2 tbsp tarragon leaves