Herb Stuffed Mushrooms | Just A Pinch Recipes

Herb Stuffed Mushrooms | Just A Pinch Recipes

www.justapinch.com

Heat oven to 350'F. Clean the mushrooms with a brush or paper towel. Remove the stems from the mushrooms. Cut a piece of parchment and line your baking sheet with it. Set the...

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Ingredients

  • 1 pound(s) white button mushrooms
  • 8 ounce(s) brick goat cheese
  • 1/4 cup(s) minced parsley
  • 1 tablespoon(s) minced chives
  • 1/2 cup(s) basil chopped
  • 1 tablespoon(s) minced garlic
  • 1 teaspoon(s) better than bouillon (turkey flavor)

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