Tandoori Chicken - Jo Cooks

Ingredients

• 3 pound chicken (such as breasts, thighs or drumsticks)
• 3 tablespoons butter (unsalted, melted, for brushing)
• 1¼ teaspoon chili powder
• 1 teaspoon paprika
• 2 teaspoon lemon juice (freshly squeezed)
• ¼ teaspoon salt
• ½ cup yogurt (plain, such as Greek yogurt)
• 2 cloves garlic (minced)
• 1 teaspoon ginger (minced)
• 2 teaspoons chili powder
• ½ teaspoon pepper (freshly ground)
• 1 teaspoon garam masala
• 1 teaspoon coriander powder
• ½ teaspoon cumin powder
• 3 tablespoons lemon juice (freshly squeezed)
• 4 tablespoons olive oil
• 1 teaspoon salt
• 2 drops red gel food coloring (optional)