Fluffy Bobby Flay Pepper Biscuits Recipe Everyone Loves
Discover how Bobby Flay's pepper biscuits recipe transforms plain bread into a zesty delight. Get ready to amaze dinner guests with these irresistible, buttery treats!
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Cooking tools:
- Food processor
- Oven
- Baking sheet
- Parchment paper
- Pastry brush
- Pepper mill
- Chef's knife
- Cutting board
- Cookie cutter
- Mixing bowl
- Measuring cup
- Measuring spoon
- Microwave
- Saucepan
- Spatula
Ingredients
- 4 cups (480 g) all-purpose flour
- 2 tbsps (8 g) coarsely ground black pepper
- 4 tsps (20 g) baking powder
- 1 tsp (5 g) baking soda
- 1 tsp (6 g) salt
- 12 tbsps (170 g) cold unsalted butter, cut into small pieces
- 1 ½ cups (360 ml) cold buttermilk
- ½ cup (120 ml) heavy cream
- 4 tbsps (57 g) unsalted butter, melted
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