blinchiki Archives
Crepes with three cheese filling, perfect for breakfast or dessert. Versatile Russian/Ukrainian treats made with cream cheese, ricotta, and farmers cheese. Enjoy these delightful crepes drizzled with...
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Cooking tools:
- Immersion blender
- Hand mixer
- Stand mixer
- Sifter
- Nonstick skillet
- Skillet
- Ladle
- Mixing bowl
- Spatula
- Chef's knife
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
Ingredients
- 2 1/2 cup sifted flour
- 2 cups milk
- 1 cup water
- 6 eggs
- 1 stick butter melted (1/2 cup or 4 oz.)
- 1/3 cup sugar
- 1/2 teaspoon salt
- 8 ozs. cream cheese
- 1 cup ricotta cheese
- 1 cup farmers cheese (tvorog)*
- 1 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 egg
- *you can substitute with mascarpone cheese or cottage cheese(drained)
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