Nyonya Pineapple Prawn Curry | F&N Life
35 mins Intermediate Prep + Cook Time 35 mins Ingredients 16 Ingredients Servings 4 Servings Share this amazing recipe:
Keywords
- F&N
- Beverages
- Isotonic
- 100PLUS
- Farmhouse
- Carnation
- Replenish
- Delivery
- Drinks
- Canned Milk
Ingredients
- Blend all spices with 40g oil in a blender until smooth.
- Combine water and tamarind. Mix well. Strain the juice and set aside.
- Heat up the remaining oil in a pot and cook the spices until fragrant and dry.
- Stir in CARNATION® Evaporated Creamer. Add in pineapple chunks and simmer for 5 mins.
- Put in prawns and tamarind juice. Cook until the prawns are cooked.
- Add in kaffir lime leaves and season to taste. Mix well and ready to serve.
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