Christmas Chocolate Gateau Recipe NZ | Edmonds Cooking
Christmas Chocolate Gateau, serve with cream and fresh cherries
Ingredients
- 1 box Edmonds Rich Chocolate Cake (535g) + ingredients required to make cake and icing (butter, eggs, water, milk)
- 400g fresh cherries
- 500ml cream
- ½ cup cherry jam (160g)
- 50g dark chocolate, roughly chopped
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