Lady's Finger Masala Recipe - pachakam.com
Lady’s Finger Masala: A rich and spicy masala dish made with tender lady’s finger, perfect for serving with rice or roti.
Ingredients
- 2 cups Lady's finger (peeled and chopped)
- 3 nos Onions (finely chopped)
- 2 no Tomato (finely chopped)
- Ginger (garlic paste - 1 tbsp)
- 1/2 tsp Chilly powder
- 1 tsp Turmeric powder
- 1/2 tsp Garam masala
- 1 tsp Coriander powder
- 2 nos Green chillies (slit)
- 1/2 tsp Fennel seeds (Perumjeerakam)
- 2 springs Curry leaves
- 2 tbsp Coconut oil
- 4 tbsp Lime juice
- 1/2 cup Water
- Salt (As reqd)
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