Slow Cooker Pulled Pork
Rub salt, sugar, and a bit of ground pepper onto the pork shoulder. Cover and refrigerate pork overnight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 3-4 pounds boneless pork shoulder
- 1 tablespoon Diamond Crystal Kosher Salts per pound of pork
- 1 tablespoon sugar per pound of pork
- black pepper
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