Banana loaves with muesli topping | Women's Weekly Food

Banana loaves with muesli topping | Women's Weekly Food

www.womensweeklyfood.com.au

These fluffy banana loaves with crunchy topping make a lovely accompaniment to a hot cup of tea.

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Ingredients

  • 75 gram butter, softened
  • 1/3 cup (75g) firmly packed brown sugar
  • 1 egg
  • 3/4 cup (110g) self-raising flour
  • 1/4 teaspoon bicarbonate of soda
  • 1/2 cup mashed overripe banana
  • 1/4 cup (60g) sour cream
  • 1 tablespoon milk
  • 3/4 cup (75g) untoasted muesli
  • 1/4 cup (35g) dried cranberries

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