Banana Blueberry Waffles

Name: Banana Blueberry Waffles
Ingredients: 1-1/2 cups (375 mL) all-purpose flour; ½ cup (125 mL) barley flour; ¼ cup (50 mL) wheat germ; 2 tbsp (25 mL) granulated sugar; 1 tbsp (15 mL) baking powder; ½ tsp (2 mL) baking soda; ½ tsp (2 mL) salt; 1 cup (250 mL) buttermilk; 2 eggs, beaten; ¼ cup (50 mL) butter, melted; 2 ripe bananas, mashed; 1 cup (250 mL) blueberries (if using frozen, blueberries should be thawed and drained)

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This fun-to-eat recipe can be served fresh or made in a big batch, days ahead and frozen. Just pop frozen homemade waffles in the toaster during busy mornings for a grab and go breakfast for the...

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Ingredients

1-1/2 cups (375 mL) all-purpose flour
½ cup (125 mL) barley flour
¼ cup (50 mL) wheat germ
2 tbsp (25 mL) granulated sugar
1 tbsp (15 mL) baking powder
½ tsp (2 mL) baking soda
½ tsp (2 mL) salt
1 cup (250 mL) buttermilk
2 eggs, beaten
¼ cup (50 mL) butter, melted
2 ripe bananas, mashed
1 cup (250 mL) blueberries (if using frozen, blueberries should be thawed and drained)