California White Pizza Recipe
Feta, mozzarella and Asiago cheeses combine with roasted garlic, onion and artichokes for a real California flavor treat.
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Ingredients
- 1 whole bulb garlic
- 1/2 cup nonfat sour cream
- 1/3 cup crumbled feta cheese
- 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
- 1 teaspoon olive oil
- 1 large sweet onion, halved, sliced (about 2 cups)
- 1 cup chopped artichoke hearts (from 14 oz can)
- 1 cup shredded mozzarella cheese (4 oz)
- 1/2 cup finely shredded Asiago or Parmesan cheese (2 oz)
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