Healthy Greek Yogurt Zucchini Pancakes Recipe - (4.3/5)

Name: Healthy Greek Yogurt Zucchini Pancakes Recipe - (4.3/5)
Ingredients: 3/4 cup plus 2 tablespoons whole wheat flour (you may substitute all-purpose flour); 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon cinnamon (optional, but adds a nice pop of flavor); 2 large eggs, separated; 1 cup full-fat Greek yogurt; 1 teaspoon vanilla extract; 2 tablespoons dark brown sugar; 1 tablespoon honey (optional, but if you don't add it substitute an extra tablespoon of brown sugar); 1 cup coarsely shredded zucchini; Butter, for the pan (I typically use 2-3 tablespoons for one batch of pancakes)

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Healthy Greek yogurt zucchini pancakes so soft, sweet, and fluffy, you’ll want them for breakfast everyday! Top with fresh berries, a drizzle of honey, or good old...

Keywords

Healthy Greek Yogurt Zucchini Pancakes
recipe
zucchini
Fruits
Vegetables and Other Produce
Main Ingredients
squash
vegetable
summer squash

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Ingredients

3/4 cup plus 2 tablespoons whole wheat flour (you may substitute all-purpose flour)
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon (optional, but adds a nice pop of flavor)
2 large eggs, separated
1 cup full-fat Greek yogurt
1 teaspoon vanilla extract
2 tablespoons dark brown sugar
1 tablespoon honey (optional, but if you don't add it substitute an extra tablespoon of brown sugar)
1 cup coarsely shredded zucchini
Butter, for the pan (I typically use 2-3 tablespoons for one batch of pancakes)