Fluffy Greek Yogurt Zucchini Bread Recipe: Garden-Fresh Comfort - The Pass and Provisions
Homemade moist Greek yogurt zucchini bread offers a healthy spin on a classic favorite. Ready for a scrumptious slice that melts in your mouth?
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Cooking tools:
- Oven
- Loaf pan
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Grater
- Spatula
- Toothpick
- Cooling rack
- Cooking spray
Ingredients
- 1 ½ cups all-purpose flour (or whole wheat flour)
- ½ tsp baking powder
- ½ tsp baking soda
- 1 cup grated zucchini
- ⅓ cup honey or maple syrup (or brown sugar)
- ½ cup Greek yogurt (plain, full-fat or low-fat)
- ¼ cup unsalted butter (melted, or coconut oil)
- 1 large egg
- 1 tsp vanilla extract
- ½ tsp salt
- 1 tsp cinnamon
- ¼ tsp nutmeg
- ½ cup chopped walnuts or pecans
- ½ cup chocolate chips or raisins
Ready to cook this?
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