Caramelized Onion-Apple Soup with Blue Cheese Croutons - There's an Apple for That

Ingredients

• 3 tbsp butter
• 2 large white onions, peeled, halved lengthwise and cut into 1/4-inch thick slices (about 1 1/2 pounds)
• 3 cloves of garlic, minced (about 1 1/2 tsp)
• 4 cups 100% fresh-pressed, pasteurized apple cider
• 2 - 10 1/2-ounce cans double strength beef broth
• 1 1/2 tsp Worcestershire sauce
• 1 1/2 cup unpeeled, tart, green or red apples, cut into cubes
• Blue Cheese Croutons