Apple-Onion Soup with Cheese Puff Pastries
Savor the flavors of fall with caramelized onions and sweet apples in this rich Apple-Onion Soup, topped with cheesy puff pastries. Perfect for cool evenings!
Ingredients
- 2 Tbsp. Butter
- 2 medium-size Sweet Onions , thinly sliced
- 1 Garlic clove
- 1 Bay Leaf
- 2 medium-size Gala or Honeycrisp Apples , peeled and cut into ¼-inch-thick slices
- 6 cups Organic Chicken Broth
- ½ cup Apple Cider
- 1 medium-size Russet Potato , peeled and cut into ¼-inch-thick slices
- ½ cup heavy Cream
- 1 Tbsp. fresh Lemon Juice
- 1 ½ to 2 tsp. Kosher Salt
- 1 tsp. freshly ground Black Pepper
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