Easiest Chicken Fried Rice Recipe to Make at Home & So Yum
Chicken fried rice with veggies is an easy one-skillet meal that's just as tasty to make at home and better & cheaper than takeout!
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Cooking tools:
- Rice cooker
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Fork
- Measuring cup
- Measuring spoon
- Spatula
- Airtight container
- Refrigerator
- Plate
Ingredients
- 1 tablespoon sesame oil
- 1 tablespoon butter
- 1 1/4 pound chicken raw chicken breast meat, diced into small pieces
- 1 tablespoon vegetable oil
- 1/2 a medium sized onion, chopped
- 3 cloves garlic, minced
- 1 1/2 cups frozen peas and carrots, defrosted
- 1/2 teaspoon ginger paste
- 2 eggs, lightly beaten
- 3 cups cooked long grain white rice, cold
- 4 tablespoons soy sauce
- 2 green onions sliced for garnish
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