Madeleines | Just A Pinch Recipes
Weighing the ingredients for the flour, butter, and sugar is extremely important as is using medium eggs. In a small pan over low to medium low heat, melt the butter until it...
Ingredients
- 100 gram(s) salted butter
- 100 gram(s) plain flour
- 1 teaspoon(s) baking powder
- 2 - medium eggs
- - pinch salt
- 100 gram(s) sugar - granulated or caster
- 2 teaspoon(s) orange extract
- 2 tablespoon(s) butter
- 1 tablespoon(s) flour
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