Barbecued Pork Ribs Recipe - Food.com
Recipe source: Martha Stewart Living
Ingredients
- 4 -5 lbs pork ribs
- vegetable oil
- 2 tablespoons brown sugar
- 2 tablespoons kosher salt
- 2 teaspoons pepper
- 2 teaspoons paprika
- 2 teaspoons mustard powder
- 1 teaspoon celery seed
- 2 tablespoons vegetable oil
- 1 onion, chopped
- 3 garlic cloves, minced
- 1/4 teaspoon red pepper flakes
- 1/4 cup tomato paste
- 1/4 cup Bourbon
- 1 cup canned tomato, strained
- 1/2 cup vinegar
- 1/4 cup Worcestershire sauce
- 1 cup water
- 1/4 cup plus 2 tablespoons brown sugar
- kosher salt
- pepper
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