Bread Machine Version Cantonese Moon Cakes Recipe - Simple Chinese Food

Ingredients

• 150g Plain flour (cake crust)
• 110g Invert syrup (cake crust)
• 2g Danshui (cake crust)
• 40g Peanut oil (cake crust)
• 1 pile Peanuts (fried)
• a little Cooked flour
• 1 piece yolk
• 1 pile sesame
• 1 small pile Crushed rock sugar
• A dozen tablets Wolfberry
• A few Longan (dried)
• 2 pcs Red dates
• a little Green bean paste
• Some Rose sauce
• a little Cooked glutinous rice flour