Pak Choi Recipe with Garlic | olivemagazine
One of the best ways to serve baby pak choi – this Chinese-Style side is lightly boiled and drizzled with soy sauce and homemade garlic oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 3 tbsp sunflower oil
- 6 cloves garlic crushed
- 300g baby pak choi
- 1½ tbsp soy sauce
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