Whole Roasted Chicken with Plums recipe | PCC Community Markets
Whole roasted chicken infused with plums and aromatic herbs for a flavorful and healthy meal. Serves 4-6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 1 (4 pound) whole chicken
- Olive oil, for drizzling
- 1 orange, zested and halved
- 1 1/2 teaspoons dried coriander
- Salt and pepper, to taste
- A few sprigs fresh rosemary, divided
- 8 firm-ripe plums, halved and pitted
- 4 shallots, peeled and halved
- 6 cloves garlic, peeled
- 1 tablespoon honey
- 1/2 cup chicken stock or white wine
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