Chocolate Chip Almond Butter Muffins (Passover, Gluten Free)
I originally made these muffins four or five years ago, and every single person I have shared it with has asked for the recipe.
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Cooking tools:
- Stand mixer
- Oven
- Muffin tin
- Cupcake liner
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 cup oil
- 6 eggs
- 1 cup Gefen Almond Butter, homemade or store-bought
- 1/2 teaspoon baking powder
- 1 teaspoon baking soda
- 1 and 1/2 teaspoons vanilla extract
- 1/4 teaspoon kosher salt
- 1/2 cup Haddar Brown Sugar
- 1 cup sugar
- 1 cup potato starch
- 2 cups Gefen Almond Flour
- 1 (9-ounce) bag chocolate chips, optional
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